Peach Glazed Ham

Ingredients 3 cups peach nectar 1 (1-inch) piece ginger, crushed 1/2 lemon, juiced 4 cloves garlic, crushed 1/4 cup Dijon mustard 1 cup brown sugar 1 (10-pound) precooked ham 3 whole peaches Directions Preheat oven to 350 degrees F. In a medium saucepan, simmer together peach nectar, ginger, lemon juice, and garlic cloves. Simmer for […]

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