There were a lot of great events that took place this past weekend in celebration of Family Day. Free skating at the local arenas, Heartland Forest, the Ice Dogs had their fourth annual skills competition, enjoying the sugar bush and their all day breakfast but nothing brought crowds like the ice caves. We took our […]
Prime Rib Roast
This is one of our favorite recipes for doing Prime Rib Roasts Ingredients based on an 8 lb. roast ½ bottle of dry red wine ½ bottle of your favorite bbq sauce about ½ “ of freshly ground ginger root 3 cloves garlic- finely chopped. Mix and add to roasting pan with roast and marinate […]
Garlic, Thyme and Rosemary Pork Loin
Ingredients: 1 x 2-to-3 pound boneless pork top loin roast (single loin) (2.2 kg) 2 tablespoons snipped fresh rosemary (30ml) 1 tablespoon olive oil (15ml) 2 teaspoons minced garlic (10ml) 2 teaspoons ground black pepper (10ml) 2 teaspoons oregano (10ml) 4 sprigs fresh rosemary 2 lemon zested chopped fine 4 sprigs fresh thyme 6 cups […]
BBQ Ribs
Ingredients 1 slab pork spare ribs (about 4 pounds) 4-ounces BBQ Seasoning, recipe follows 1 quart BBQ Sauce, recipe follows Directions Place pork rib slab flat on a clean chopping board. Pull off membrane. Cut off the excess fat and meat. Season both sides of the slab with BBQ Seasoning. Refrigerate for at least 24 […]
Sirloin Steaks With Onion Mustard Sauce
3 lb. bone-in sirloin steaks 2 tbsp olive oil (30ml) salt and pepper to taste Marinade 1 cup red wine (250ml) 1 tbsp cracked black pepper (15ml) 2 x rosemary stalks, chopped coarsely 3 cloves garlic, chopped coarsely 1/4 cup olive oil (60ml) Onion Mustard Sauce 1 cup bacon, chopped (250ml) 1 x medium onion, […]
Round Steak-Swiss Steak
This is a very easy recipe Ingredients: Fresh pieces of Round Steak, butter, salt, Pepper and water. Directions: Start with the required amount of round steak. Each piece usually measures 5×4” In a large skillet melt 2 tablespoons butter, season meat with salt and pepper and add the meat 2-3 pieces at a time and […]
Grilling the Best Burgers
Goemans Lakeshore Meats offers a wide variety of burgers. Start by selecting a package of the following: Pork Patties-Mild Pork Patties-Hot Beef Patties-Mild w/ garlic Beef Patties-Mild, seasoned Sirloin Burgers Prime Rib Burgers Chicken Patties Veal Patties Make sure the grill is the appropriate temperature Too hot, and the burgers will burn on the outside […]
Corned Beef Dinner
Cook Time: 4 hours Ingredients: 1 corned beef brisket, about 4 pounds 1 small bay leaf 6 peppercorns 2 to 3 rutabagas, cut in chunks 1 pound carrots, or about 8 to 10, trimmed, scraped, and left whole 12 small whole onions, peeled 6 medium potatoes, peeled 1 medium head of cabbage, cut in wedges […]
Roasted Cornish Hens
Ingredients 1 cornish hen cut length wise through the breast 2 tsp olive oil salt to taste pepper to taste ½ cup vermouth red 3 cloves garlic quartered lengthwise 4 tsp herbes de Provence 2 tbsp water aluminum foil Before you start Keep the plates warm on the stove while you’re preparing the dish. Method […]
Stuffed Pork Chops
Start with Goemans Lakeshore Meats Stuffed Pork Chops Season chops with garlic salt and pepper Coat chops in flour Brown both sides in skillet and remove Add ¾ cup of water to skillet beef bouillon, mushroom soup or gravy mix may be added for extra flavor Arrange browned chops in baking dish Pour gravy mixture […]